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Learn what’s involved in converting to organic farming with this 25-hour / 2-weekend course in Organic Production Principles. Taught by Andrew Chilton, the online / in-person hybrid organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course is will run online on Friday November 18th, […]

PLEASE NOTE: This course is now SOLD OUT. We have additional OPP courses running in October & November. See HERE Learn what’s involved in converting to organic farming with this 25-hour / 2-weekend course in Organic Production Principles. Taught by ACA Organic Agriculture Expert Mary Lynch, the practical organic course is QQI Level 5 certified, […]

This course has sold out. We will be running it again in the Horse & Jockey hotel on 13th, 14th, 27th & 28th of January If you are interested please email us and we’ll put you on a waiting list and let you know when we start taking bookings       Learn what’s involved […]

Learn what’s involved in converting to organic farming with this 25-hour / 2-weekend course in Organic Production Principles. Taught by Andrew Chilton, the online / in-person hybrid organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course is will run online for the first two […]

Learn what’s involved in converting to organic farming with this 25-hour / 2-weekend course in Organic Production Principles. Taught by Andrew Chilton, the practical organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course will run in The Base Enterprise Centre, Stranorlar, Co Donegal F93 […]

Online course with 3LM / The Savory Institute 8 X Tuesdays – from September 6th to October 25th 2022 6:30pm to 9:00pm each Tuesday evening for 8 weeks Cost: €230 for NOTS participants NOTE: Funding for this course is only open to participants in Ireland who have previously completed the 3LM Holistic Management Fundamentals course […]

Learn how to build, maintain, and repair dry stone walls at our Dry Stone Wall 2-day course on October 1st & 2nd in Ballydehob, Co Cork. This is a 2-Day practical course held in conjunction with the DSWAI. Participants can choose to attend one or both days. Dates: Saturday October 1st & 2nd – 9.30am […]

Learn what’s involved in converting to organic farming with this 25-hour / 2-weekend course in Organic Production Principles. Taught by Andrew Chilton, the practical organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course will run in the Drumshanbo Enterprise Centre, Drumshanbo, Co. Leitrim across […]

NOTS are delighted to offer funding for Republic of Ireland Students studying the MSc in Agroforestry and Food Security with The University of Bangor (Wales)   The Agroforestry and Food Security MSc will provide students with a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system, including […]

NOTS are delighted to provide funding for a course in organic viticulture (winemaking) in-person in Waterford this coming October. Learn what’s involved organic winemaking with 2-day course taught by David Dennison of Viking Irish Drinks, one of Ireland’s leading organic winemakers. The course will take place on-farm with the trainer on October 27th and 28th. […]