Grass-Fed Beef for a Post-Pandemic World – Lynn Pledger

Description

The Covid-19 pandemic exposed the vulnerabilities of our globalised food system and highlighted the desperate need for local and regional supplies of healthy meat. We must replace industrial feed models, which are responsible for significant climate emissions, nitrogen pollution and animal suffering. Grass-Fed Beef for a Post-Pandemic World outlines a hopeful path out of our broken food system via regional networks of regeneratively produced meat.

NOTE: All NOTS book prices include postage and packaging. If you have any issues, contact us by emailing info@nots.ie