Blog
Learn what’s involved in converting to organic farming with this 4-day / 2-weekend course in Organic Farmer Principles. Taught by ACA Organic Specialist Mary Lynch, the practical organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course will run in Horse & Jockey, Co Tipperary […]
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NOTS are delighted to provide funding for a unique 2-day course in organic viticulture (winemaking) in-person in Waterford this coming October 2024. Learn what’s involved organic winemaking with 2-day course taught by David Dennison of Viking Irish Drinks, one of Ireland’s leading organic winemakers. The course will take place on-farm with the trainer on Tuesday […]
NOTS are delighted to be partnering with the Fields Good Regenerative Agriculture Festival to offer reduced rate tickets to the event on September 7th in Glenarm Estate in County Antrim. This is the first year of this exciting new Regenerative Ag Festival – tickets just €40 for residents in the Republic of Ireland. North of […]
Learn how to build, maintain, and repair dry stone walls at our Dry Stone Wall 2-day course at Reen Farm, Co Cork on August 24th & 25th. This is a 2-day practical course, and tickets are for both days at it is a full 2-day programme. Dates: Saturday August 24th and Sunday August 25th – […]
National Organic Training Skillnet are delighted to confirm that we will be again co-hosting The Organic Village at the National Ploughing Championships 2024. If you are an organic business, producer, advisor or organisation that is interested in a trade stand within The Organic Village at the 2024 NPA, please fill in the registration form below. […]
Learn to become a sensational presenter with sparkling skills which will leave both you and your audience energised and enthusiastic with our new 4-Day Presentation Skills Course with Blathnaid Bergin of The Business of Food. Taking place across 4 days from October 22nd through December 9th, this in-depth, interactive course will give you key knowledge, […]
Learn the key principles of management, and how improved management skills can help you to grow your business with our new 5-day Management Development Training programme with Blathnaid Bergin of The Business of Food. Taking place across 5 days from October 15th through December 10th, this in-depth, interactive course will give you key knowledge on […]
Improve your restaurant business operations, and gain valuable insight into how to grow your business with Blathnaid Bergin of The Business of Food. Taking place on Wednesday October 23rd, this in-depth masterclass will give you the opportunity to take stock of your business, allows you to acknowledge the things you are doing right and ways […]
Gain a valuable insight into modern menu design with a one-day in-person Masterclass in Abbeyleix this October with Blathnaid Bergin of The Business of Food. Taking place on Wednesday October 2nd, this in-depth masterclass will give you the opportunity to examine how you look at menu design with one of the most experienced and respected […]