Blog

Learn how to build, maintain, and repair dry stone walls at our Dry Stone Wall 2-day course at Reen Farm, Co Cork on August 24th & 25th. This is a 2-day practical course, and tickets are for both days at it is a full 2-day programme. Dates: Saturday August 24th and Sunday August 25th – […]

National Organic Training Skillnet are delighted to confirm that we will be again co-hosting The Organic Village at the National Ploughing Championships 2024. If you are an organic business, producer, advisor or organisation that is interested in a trade stand within The Organic Village at the 2024 NPA, please fill in the registration form below. […]

Learn to become a sensational presenter with sparkling skills which will leave both you and your audience energised and enthusiastic with our new 4-Day Presentation Skills Course with Blathnaid Bergin of The Business of Food. Taking place across 4 days from October 22nd through December 9th, this in-depth, interactive course will give you key knowledge, […]

Learn the key principles of management, and how improved management skills can help you to grow your business with our new 5-day Management Development Training programme with Blathnaid Bergin of The Business of Food. Taking place across 5 days from October 15th through December 10th, this in-depth, interactive course will give you key knowledge on […]

Improve your restaurant business operations, and gain valuable insight into how to grow your business with Blathnaid Bergin of The Business of Food. Taking place on Wednesday October 23rd, this in-depth masterclass will give you the opportunity to take stock of your business, allows you to acknowledge the things you are doing right and ways […]

Gain a valuable insight into modern menu design with a one-day in-person Masterclass in Abbeyleix this October with Blathnaid Bergin of The Business of Food. Taking place on Wednesday October 2nd, this in-depth masterclass will give you the opportunity to examine how you look at menu design with one of the most experienced and respected […]

Learn how to save money, time, labour, resources through correct menu planning with this one-day Masterclass with Blathnaid Bergin of The Business of Food. Taking place in Abbeyleix, Co Laois on Tuesday, October 1st, this in-depth masterclass will give you the opportunity to re-vamp your menu planning with one of the most experienced and respected […]

PLEASE NOTE: This reduced-rate funding is only available to participants who have initiated their application through the ATU Applications System. NOTS are delighted to be partnering with ATU Sligo Campus to offer funding toward the online / distance learning Masters in Sustainable Tourism and Event Management and its’ component modules, which is having its next […]

Learn what’s involved in converting to organic farming with this 4-day / 2-weekend course in Organic Production Principles. Taught by Andrew Chilton, the practical organic course is QQI Level 5 certified, and is accepted to gain access onto the Organic Farming Scheme. The course will run in the Drumshanbo Enterprise Centre, Drumshanbo, Co. Leitrim across […]

PLEASE NOTE: This course is now SOLD OUT. To be added to the cancellation list, please email info@nots.ie with “Homesteading Course” in the subject line. NOTS are delighted to provide a huge 40% funding rate for an exciting 1-week course in Practical Homesteading on-site in late August at the famous Ballymaloe Cookery School, Organic Farm […]