“The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work” – Ben Hartman
The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, back-breaking labor. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman s prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale.
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